Chicken Biscuit Potpie has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin A.
The food contains 11g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Chicken Biscuit Potpie has been given a composite ranking of 38, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 46% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11 g | 3.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 2.5 g | 12.5% |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 70
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 55 mg 18.3%
Sodium 400 mg 16.7%
Total Carbohydrates 11 g 3.7%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 10 g 20%
Vitamin A 50% Vitamin C 8%
Calcium 6% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 510
Protein 21 g | Carbs 43 g | Fat 28 g
Per Serving | Calories 746
Protein 24.5 g | Carbs 28.4 g | Fat 59.3 g
Per Serving | Calories 410
Protein 21 g | Carbs 47 g | Fat 17 g
Per Serving | Calories 255
Protein 19.6 g | Carbs 33.9 g | Fat 4.5 g
Per Serving | Calories 60
Protein 1 g | Carbs 5 g | Fat 3.5 g
Per Serving | Calories 500
Protein 7 g | Carbs 47 g | Fat 33 g
Per Serving | Calories 280
Protein 6 g | Carbs 49 g | Fat 8 g
Per Serving | Calories 270
Protein 5 g | Carbs 28 g | Fat 13 g