Chicken and Glass Noodle Salad has a average-calorie, average-carb, average-fat and very high-protein content.
With 27.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Chicken and Glass Noodle Salad, and we advise that this food in moderation.
Calories from Protein | 31% | |
Calories from Fat | 30% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.1 g | 11.4% | ||
Dietary Fiber | 2.4 g | 9.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.1 g | 54.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.7 g | 18% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 5.4 g | |||
Polyunsaturated Fat | 3.5 g |
Serving size
Amount Per Serving
Calories 346 Calories from Fat 0
% Daily Value *
Total Fat 11.7 g 18%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 60 mg 20%
Sodium 589 mg 24.5%
Total Carbohydrates 34.1 g 11.4%
Dietary Fiber 2.4 g9.6%
Sugars
Protein 27.1 g 54.2%
Vitamin A Vitamin C
Calcium 4.4% Iron 11.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 140
Protein 12.5 g | Carbs 15.6 g | Fat 2.7 g
Per Serving | Calories 71
Protein 2.5 g | Carbs 8.8 g | Fat 2.6 g
Per Serving | Calories 168
Protein 6 g | Carbs 33.3 g | Fat 2.2 g
Per Serving | Calories 33
Protein 0.8 g | Carbs 4.4 g | Fat 1.7 g
Per Serving | Calories 56
Protein 0.8 g | Carbs 0.9 g | Fat 5.6 g
Per Serving | Calories 244
Protein 19 g | Carbs 23 g | Fat 8 g