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Chicken and Brocolli Pasta - Recipe and Nutrition Facts
61

Chicken and Brocolli Pasta Recipe

Chicken and Brocolli Pasta has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin C, Thiamin, Riboflavin and Folate.

The food contains 33.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for Chicken and Brocolli Pasta, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein30%
 Calories from Fat35%
 Calories from Carbs35%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C
  • High in Riboflavin
  • Very high in Thiamin
  • High in Calcium
  • Very high in Folate

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A825 IU16.5%
Vitamin C31 mg51.6%
Vitamin D0 IU
Vitamin E0.92 mg3.1%
Thiamin0.47 mg31.1%
Riboflavin0.38 mg22.6%
Niacin2.7 mg13.3%
Vitamin B60.1 mg4.8%
Folate174 mcg43.5%
Vitamin B121 mcg17.2%
Pantothenic Acid0.17 mg1.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium264 mg26.4%
Iron2.7 mg14.9%
Magnesium16.4 mg4.1%
Phosphorus187 mg18.7%
Potassium147.8 mg4.2%
Sodium444.1 mg18.5%
Zinc1.5 mg9.9%
Copper0.02 mg1.1%
Manganese0.13 mg6.5%
Selenium8.5 mcg12.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate33.8 g11.3%
Dietary Fiber4.6 g18.4%
Sugars2.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein28.6 g57.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.1 g23.2%
Saturated Fat6.4 g32%
Monounsaturated Fat5 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 385 Calories from Fat 0

% Daily Value *

Total Fat 15.1 g 23.2%

Saturated Fat 6.4 g 32%

Trans Fat

Cholesterol 57.8 mg 19.3%

Sodium 444.1 mg 18.5%

Total Carbohydrates 33.8 g 11.3%

Dietary Fiber 4.6 g18.4%

Sugars 2.7 g

Protein 28.6 g 57.2%

Vitamin A 16.5% Vitamin C 51.6%

Calcium 26.4% Iron 14.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2131690 Embed Table:

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