Chewy Chocolate Chip Cookies 2 has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Iron.
The food contains 178.3g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 12.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Dessert.
Calories from Protein | 4% | |
Calories from Fat | 46% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.33 IU | 0.01% | Bottom 30% | Low |
Retinol | 137.9 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 17.6 IU | 4.4% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.33 mg | 1.7% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 13.6 mcg | 3.4% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.33 mg | 3.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35.5 mg | 3.6% | Mid 40% | Average |
Iron | 1.3 mg | 7.4% | Top 30% | High |
Magnesium | 38.5 mg | 9.6% | Top 30% | High |
Phosphorus | 76.7 mg | 7.7% | Mid 40% | Average |
Potassium | 158.8 mg | 4.5% | Mid 40% | Average |
Sodium | 274.5 mg | 11.4% | Mid 40% | Average |
Zinc | 0.66 mg | 4.4% | Mid 40% | Average |
Copper | 0.33 mg | 16.6% | Top 10% | Very High |
Manganese | 0.33 mg | 16.6% | Top 30% | High |
Selenium | 10.6 mcg | 15.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 59.2 g | 19.7% | Top 10% | Very High |
Dietary Fiber | 2.2 g | 8.6% | Top 30% | High |
Sugars | 40.9 g | |||
Sucrose | 25.6 mg | |||
Glucose | 0.3 mg | |||
Fructose | 0.3 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.2 g | 8.3% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0.3 mg | |||
Leucine | 0.3 mg | |||
Lysine | 0.3 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.3 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.3 mg | |||
Arginine | 0.3 mg | |||
Histidine | 0 mg | |||
Alanine | 0.3 mg | |||
Aspartic Acid | 0.3 mg | |||
Glutamic Acid | 1 mg | |||
Glycine | 0 mg | |||
Proline | 0.3 mg | |||
Serine | 0.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24.4 g | 37.5% | Top 10% | Very High |
Saturated Fat | 14.8 g | 73.8% | Top 10% | Very High |
Monounsaturated Fat | 7 g | |||
Polyunsaturated Fat | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0.3 g | |||
Water | 10.3 g | |||
Ash | 1.3 g | |||
Caffeine | 16.9 mg | |||
Theobromine | 131.9 mg |
Serving size
Amount Per Serving
Calories 1369 Calories from Fat 660
% Daily Value *
Total Fat 73.3 g 112.8%
Saturated Fat 44.4 g 222%
Trans Fat
Cholesterol 222 mg 74%
Sodium 826.1 mg 34.4%
Total Carbohydrates 178.3 g 59.4%
Dietary Fiber 6.5 g26%
Sugars 123 g
Protein 12.5 g 25%
Vitamin A 0% Vitamin C
Calcium 10.7% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 12
Protein 0.11 g | Carbs 1.7 g | Fat 0.59 g
Per Serving | Calories 440
Protein 5.2 g | Carbs 63.6 g | Fat 18.4 g
Per Serving | Calories 135
Protein 2 g | Carbs 16.6 g | Fat 7.3 g
Per Serving | Calories 440
Protein 4.3 g | Carbs 58.4 g | Fat 22.3 g
Per Serving | Calories 458
Protein 4.8 g | Carbs 62.5 g | Fat 20.5 g
Per Serving | Calories 535
Protein 6.1 g | Carbs 46.1 g | Fat 37.8 g
Per Serving | Calories 22
Protein 0.42 g | Carbs 4.7 g | Fat 0.34 g
Per Serving | Calories 245
Protein 3.9 g | Carbs 34.1 g | Fat 10.5 g