Cherry Chocolate Surprise Muffins has a average-calorie, average-carb, low-fat and low-protein content. It is a good source of Vitamin A.
The food contains 26.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine.
Based on the composite nutritive standing Cherry Chocolate Surprise Muffins has been given a composite ranking of 64, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 15% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3005 IU | 60.1% | ||
Vitamin C | 0.24 mg | 0.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 34 mg | 3.4% | ||
Iron | 1.2 mg | 6.5% | ||
Magnesium | 0.4 mg | 0.1% | ||
Phosphorus | 0 mg | |||
Potassium | 1.1 mg | 0% | ||
Sodium | 236.1 mg | 9.8% | ||
Zinc | 0.02 mg | 0.1% | ||
Copper | 0.01 mg | 0.4% | ||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.9 g | 9% | ||
Dietary Fiber | 1.9 g | 7.6% | ||
Sugars | 14.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.1 g | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.2 g | 3.4% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 133 Calories from Fat 0
% Daily Value *
Total Fat 2.2 g 3.4%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 0 mg
Sodium 236.1 mg 9.8%
Total Carbohydrates 26.9 g 9%
Dietary Fiber 1.9 g7.6%
Sugars 14.8 g
Protein 2.1 g 4.2%
Vitamin A 60.1% Vitamin C 0.4%
Calcium 3.4% Iron 6.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 313
Protein 41 g | Carbs 46 g | Fat 2 g
Per Serving | Calories 514
Protein 6.2 g | Carbs 86.9 g | Fat 17.6 g
Per Serving | Calories 85
Protein 1.6 g | Carbs 18.8 g | Fat 0.7 g
Per Serving | Calories 187
Protein 4.4 g | Carbs 16.3 g | Fat 12.7 g
Per Serving | Calories 142
Protein 1.7 g | Carbs 33 g | Fat 3.2 g
Per Serving | Calories 71
Protein 1.1 g | Carbs 13.2 g | Fat 2.1 g
Per Serving | Calories 78
Protein 2.6 g | Carbs 18.5 g | Fat 0.3 g
Per Serving | Calories 147
Protein 4.3 g | Carbs 24.7 g | Fat 4.1 g