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Cherry Berry Smoothie ! - Recipe and Nutrition Facts
67

Cherry Berry Smoothie! Recipe

Cherry Berry Smoothie! has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium, Vitamin C, Vitamin D and Riboflavin.

The food contains 43.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Cherry Berry Smoothie! has been given a composite ranking of 67, and in moderation.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat5%
 Calories from Carbs73%

Why this is good for you

  • High in Protein
  • High in Vitamin D
  • Very high in Vitamin C
  • High in Riboflavin
  • Low in Cholesterol
  • Low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A240 IU4.8%
Vitamin C18.8 mg31.3%
Vitamin D113.2 IU28.3%
Vitamin E0.04 mg0.13%
Thiamin0.05 mg3.6%
Riboflavin0.44 mg25.8%
Niacin0.12 mg0.6%
Vitamin B60.05 mg2.3%
Folate6.4 mcg1.6%
Vitamin B120.54 mcg9%
Pantothenic Acid0.44 mg4.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium270 mg27%
Iron0.49 mg2.7%
Magnesium13.6 mg3.4%
Phosphorus241 mg24.1%
Potassium558 mg15.9%
Sodium88.7 mg3.7%
Zinc0.51 mg3.4%
Copper0.01 mg0.6%
Manganese0 mg0.2%
Selenium4.1 mcg5.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate43.1 g14.4%
Dietary Fiber5 g20%
Sugars36.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.1 g26.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.2 g1.8%
Saturated Fat0.8 g4%
Monounsaturated Fat0.4 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 238 Calories from Fat 0

% Daily Value *

Total Fat 1.2 g 1.8%

Saturated Fat 0.8 g 4%

Trans Fat

Cholesterol 11.1 mg 3.7%

Sodium 88.7 mg 3.7%

Total Carbohydrates 43.1 g 14.4%

Dietary Fiber 5 g20%

Sugars 36.1 g

Protein 13.1 g 26.2%

Vitamin A 4.8% Vitamin C 31.3%

Calcium 27% Iron 2.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2228833 Embed Table:

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