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Chef John's Chocolate Lava Cake 1 - Recipe and Nutrition Facts
7

Chef John's Chocolate Lava Cake 1 Recipe

Chef John's Chocolate Lava Cake 1 has a average-calorie, low-carb, high-fat and average-protein content.

The food contains 13.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 7, for Chef John's Chocolate Lava Cake 1, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat65%
 Calories from Carbs21%

Why this is good for you

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A690 IU13.8%
Vitamin C0 mg
Vitamin D53.2 IU13.3%
Vitamin E0.28 mg0.93%
Thiamin0.03 mg1.7%
Riboflavin0.24 mg14%
Niacin0.12 mg0.6%
Vitamin B60.11 mg5.6%
Folate38.8 mcg9.7%
Vitamin B120.68 mcg11.3%
Pantothenic Acid0.14 mg1.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium43 mg4.3%
Iron1.2 mg6.7%
Magnesium5.6 mg1.4%
Phosphorus149 mg14.9%
Potassium109 mg3.1%
Sodium136.7 mg5.7%
Zinc0.92 mg6.1%
Copper0.05 mg2.5%
Manganese0.05 mg2.5%
Selenium3.1 mcg4.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate13.8 g4.6%
Dietary Fiber1.4 g5.6%
Sugars10 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.1 g18.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.3 g29.7%
Saturated Fat9.7 g48.5%
Monounsaturated Fat5 g
Polyunsaturated Fat1.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 252 Calories from Fat 0

% Daily Value *

Total Fat 19.3 g 29.7%

Saturated Fat 9.7 g 48.5%

Trans Fat

Cholesterol 295.1 mg 98.4%

Sodium 136.7 mg 5.7%

Total Carbohydrates 13.8 g 4.6%

Dietary Fiber 1.4 g5.6%

Sugars 10 g

Protein 9.1 g 18.2%

Vitamin A 13.8% Vitamin C

Calcium 4.3% Iron 6.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2305001 Embed Table:

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