Cheesy Tuna Tomato Mac N' Cheese has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A and Folate.
The food contains 41.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 41, for Cheesy Tuna Tomato Mac N' Cheese, and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 29% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1020 IU | 20.4% | ||
Vitamin C | 9 mg | 15% | ||
Vitamin D | 16 IU | 4% | ||
Vitamin E | 0.04 mg | 0.13% | ||
Thiamin | 0.22 mg | 14.7% | ||
Riboflavin | 0.31 mg | 18% | ||
Niacin | 1.8 mg | 8.9% | ||
Vitamin B6 | 0.05 mg | 2.4% | ||
Folate | 82.4 mcg | 20.6% | ||
Vitamin B12 | 0.13 mcg | 2.2% | ||
Pantothenic Acid | 0.23 mg | 2.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 259 mg | 25.9% | ||
Iron | 2 mg | 11.1% | ||
Magnesium | 22.4 mg | 5.6% | ||
Phosphorus | 448 mg | 44.8% | ||
Potassium | 219 mg | 6.3% | ||
Sodium | 913.4 mg | 38.1% | ||
Zinc | 1.5 mg | 9.7% | ||
Copper | 0.11 mg | 5.3% | ||
Manganese | 0.3 mg | 15% | ||
Selenium | 23.4 mcg | 33.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.4 g | 13.8% | ||
Dietary Fiber | 3.4 g | 13.6% | ||
Sugars | 9.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.2 g | 30.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.4 g | 16% | ||
Saturated Fat | 6.3 g | 31.5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 319 Calories from Fat 0
% Daily Value *
Total Fat 10.4 g 16%
Saturated Fat 6.3 g 31.5%
Trans Fat
Cholesterol 38.3 mg 12.8%
Sodium 913.4 mg 38.1%
Total Carbohydrates 41.4 g 13.8%
Dietary Fiber 3.4 g13.6%
Sugars 9.6 g
Protein 15.2 g 30.4%
Vitamin A 20.4% Vitamin C 15%
Calcium 25.9% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 259
Protein 9 g | Carbs 27.7 g | Fat 12.4 g
Per Serving | Calories 253
Protein 22.4 g | Carbs 16.8 g | Fat 11.2 g
Per Serving | Calories 262
Protein 18.5 g | Carbs 3.9 g | Fat 19 g
Per Serving | Calories 103
Protein 8.2 g | Carbs 11.6 g | Fat 3.6 g
Per Serving | Calories 252
Protein 8 g | Carbs 51.1 g | Fat 6 g
Per Serving | Calories 446
Protein 60 g | Carbs 8.1 g | Fat 17.7 g
Per Serving | Calories 159
Protein 2.7 g | Carbs 22.2 g | Fat 7 g
Per Serving | Calories 481
Protein 44.8 g | Carbs 30.2 g | Fat 19.2 g