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Cheesy Tortillini - Recipe and Nutrition Facts
48

Cheesy Tortillini Recipe

Cheesy Tortillini has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin B12.

The food contains 27.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Cheesy Tortillini has been given a composite ranking of 48, and in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat50%
 Calories from Carbs25%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B12

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A535 IU10.7%
Vitamin C5.5 mg9.2%
Vitamin D8.8 IU2.2%
Vitamin E0.16 mg0.53%
Thiamin0.05 mg3.2%
Riboflavin0.21 mg12.2%
Niacin3.9 mg19.3%
Vitamin B60.2 mg10.1%
Folate8 mcg2%
Vitamin B121.8 mcg29.6%
Pantothenic Acid0.46 mg4.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium89 mg8.9%
Iron2.5 mg13.9%
Magnesium14.8 mg3.7%
Phosphorus113 mg11.3%
Potassium234 mg6.7%
Sodium687.6 mg28.7%
Zinc3 mg19.9%
Copper0.09 mg4.6%
Manganese0.02 mg0.8%
Selenium12.9 mcg18.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate27.3 g9.1%
Dietary Fiber4.9 g19.6%
Sugars6.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.9 g53.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat24 g36.9%
Saturated Fat8.1 g40.5%
Monounsaturated Fat6.8 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 441 Calories from Fat 0

% Daily Value *

Total Fat 24 g 36.9%

Saturated Fat 8.1 g 40.5%

Trans Fat

Cholesterol 71.3 mg 23.8%

Sodium 687.6 mg 28.7%

Total Carbohydrates 27.3 g 9.1%

Dietary Fiber 4.9 g19.6%

Sugars 6.5 g

Protein 26.9 g 53.8%

Vitamin A 10.7% Vitamin C 9.2%

Calcium 8.9% Iron 13.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1015251 Embed Table:

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