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Cheesy Tomato Chicken Casserole - Recipe and Nutrition Facts
66

Cheesy Tomato Chicken Casserole Recipe

Cheesy Tomato Chicken Casserole has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.

The food contains 24.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 36.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Cheesy Tomato Chicken Casserole has been given a composite ranking of 66, and in moderation.

Calorie Breakdown

 Calories from Protein56%
 Calories from Fat8%
 Calories from Carbs37%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Low in Saturated Fat

Why this is bad for you

  • High in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A775 IU15.5%
Vitamin C8.2 mg13.7%
Vitamin D0 IU
Vitamin E0.48 mg1.6%
Thiamin0.18 mg11.8%
Riboflavin0.21 mg12.6%
Niacin14.1 mg70.6%
Vitamin B60.76 mg38.1%
Folate16 mcg4%
Vitamin B120.45 mcg7.5%
Pantothenic Acid1.3 mg13.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium188 mg18.8%
Iron2.1 mg11.5%
Magnesium60.4 mg15.1%
Phosphorus500 mg50%
Potassium485.2 mg13.9%
Sodium563.1 mg23.5%
Zinc2.2 mg14.4%
Copper0.32 mg16.1%
Manganese1 mg51.8%
Selenium39.3 mcg56.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.1 g8%
Dietary Fiber4 g16%
Sugars1.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein36.4 g72.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.2 g3.4%
Saturated Fat0.6 g3%
Monounsaturated Fat0.4 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 261 Calories from Fat 0

% Daily Value *

Total Fat 2.2 g 3.4%

Saturated Fat 0.6 g 3%

Trans Fat

Cholesterol 71.8 mg 23.9%

Sodium 563.1 mg 23.5%

Total Carbohydrates 24.1 g 8%

Dietary Fiber 4 g16%

Sugars 1.4 g

Protein 36.4 g 72.8%

Vitamin A 15.5% Vitamin C 13.7%

Calcium 18.8% Iron 11.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=624363 Embed Table:

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