Cheesy Hash Brown Bake has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 35g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 45, for Cheesy Hash Brown Bake, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 58% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 300 mg | 30% | ||
Iron | 1.1 mg | 6% | ||
Potassium | 610 mg | 17.4% | ||
Sodium | 830 mg | 34.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35 g | 11.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 29 g | 44.6% | ||
Saturated Fat | 13 g | 65% |
Serving size
Amount Per Serving
Calories 440 Calories from Fat 260
% Daily Value *
Total Fat 29 g 44.6%
Saturated Fat 13 g 65%
Trans Fat
Cholesterol 50 mg 16.7%
Sodium 830 mg 34.6%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 3 g12%
Sugars 3 g
Protein 13 g 26%
Vitamin A 10% Vitamin C 20%
Calcium 30% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 460
Protein 22 g | Carbs 39 g | Fat 25 g
Per Serving | Calories 200
Protein 15 g | Carbs 13 g | Fat 10 g
Per Serving | Calories 202
Protein 9.7 g | Carbs 19.5 g | Fat 9.5 g
Per Serving | Calories 280
Protein 16.7 g | Carbs 33.4 g | Fat 8.6 g
Per Serving | Calories 220
Protein 3 g | Carbs 42 g | Fat 5 g
Per Serving | Calories 290
Protein 17 g | Carbs 31 g | Fat 12 g
Per Serving | Calories 370
Protein 5 g | Carbs 57 g | Fat 14 g
Per Serving | Calories 60
Protein 0 g | Carbs 6 g | Fat 3.5 g