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Cheesecake Factory White Chocolate Raspberry Light - Recipe and Nutrition Facts
25

Cheesecake Factory White Chocolate Raspberry Cheesecake Light Recipe

Cheesecake Factory White Chocolate Raspberry Cheesecake Light has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6 and Vitamin B12.

The food contains 35.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Cheesecake Factory White Chocolate Raspberry Cheesecake Light has been given a composite ranking of 25, and in moderation.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat56%
 Calories from Carbs31%

Why this is good for you

  • High in Protein
  • Very high in Vitamin B6
  • Very high in Vitamin A
  • High in Vitamin B12

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1640 IU32.8%
Vitamin C0.06 mg0.1%
Vitamin D64.4 IU16.1%
Vitamin E2.1 mg7.1%
Thiamin0.02 mg1%
Riboflavin0.16 mg9.3%
Niacin0.08 mg0.4%
Vitamin B60.74 mg36.8%
Folate10.4 mcg2.6%
Vitamin B121.4 mcg24.1%
Pantothenic Acid0.44 mg4.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium199 mg19.9%
Iron1.1 mg5.9%
Magnesium6 mg1.5%
Phosphorus96 mg9.6%
Potassium101.2 mg2.9%
Sodium595.3 mg24.8%
Zinc0.41 mg2.7%
Copper0.01 mg0.6%
Manganese0.01 mg0.3%
Selenium4.3 mcg6.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate35.2 g11.7%
Dietary Fiber1.6 g6.4%
Sugars16.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.4 g28.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat27.9 g42.9%
Saturated Fat15.7 g78.5%
Monounsaturated Fat6.8 g
Polyunsaturated Fat2.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 425 Calories from Fat 0

% Daily Value *

Total Fat 27.9 g 42.9%

Saturated Fat 15.7 g 78.5%

Trans Fat

Cholesterol 93.5 mg 31.2%

Sodium 595.3 mg 24.8%

Total Carbohydrates 35.2 g 11.7%

Dietary Fiber 1.6 g6.4%

Sugars 16.5 g

Protein 14.4 g 28.8%

Vitamin A 32.8% Vitamin C 0.1%

Calcium 19.9% Iron 5.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=739420 Embed Table:

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