Cheese and Olive-Stuffed Tomatoes has a low-calorie, low-carb, average-fat and average-protein content.
With 3.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 53, for Cheese and Olive-Stuffed Tomatoes, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 52% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7 g | 2.3% | ||
Dietary Fiber | 1.5 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.2 g | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.9 g | 7.5% | ||
Saturated Fat | 2.3 g | 11.5% | ||
Monounsaturated Fat | 1.8 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 79 Calories from Fat 43
% Daily Value *
Total Fat 4.9 g 7.5%
Saturated Fat 2.3 g 11.5%
Trans Fat
Cholesterol 13 mg 4.3%
Sodium 257 mg 10.7%
Total Carbohydrates 7 g 2.3%
Dietary Fiber 1.5 g6%
Sugars
Protein 3.2 g 6.4%
Vitamin A Vitamin C
Calcium 8.3% Iron 4.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 222
Protein 15.3 g | Carbs 5.3 g | Fat 15.6 g
Per Serving | Calories 106
Protein 4.4 g | Carbs 12.5 g | Fat 4.3 g
Per Serving | Calories 43
Protein 2 g | Carbs 7.1 g | Fat 0.8 g
Per 100g | Calories 820
Protein 38 g | Carbs 51 g | Fat 52 g