Cheeburger Cheeburger - Veggie Burger (1 sandwich) with Pepper Jack Cheese has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Vitamin C.
The food contains 73g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 27 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cheeburger Cheeburger - Veggie Burger (1 sandwich) with Pepper Jack Cheese has been given a composite ranking of 50, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 49% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 73 g | 24.3% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27 g | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 42 g | 64.6% | ||
Saturated Fat | 13 g | 65% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 769 Calories from Fat 375
% Daily Value *
Total Fat 42 g 64.6%
Saturated Fat 13 g 65%
Trans Fat 0 g
Cholesterol 104 mg 34.7%
Sodium 2701 mg 112.5%
Total Carbohydrates 73 g 24.3%
Dietary Fiber 7 g28%
Sugars 6 g
Protein 27 g 54%
Vitamin A 8.8% Vitamin C 25%
Calcium 1.3% Iron 11.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 683
Protein 21 g | Carbs 76 g | Fat 33 g
Per 100g | Calories 331
Protein 13 g | Carbs 36 g | Fat 15 g
Per 100g | Calories 162
Protein 11.1 g | Carbs 21.7 g | Fat 3.5 g
Per 100g | Calories 661
Protein 20 g | Carbs 72 g | Fat 33 g
Per 100g | Calories 701
Protein 36 g | Carbs 2 g | Fat 60 g
Per 100g | Calories 372
Protein 6 g | Carbs 48 g | Fat 18 g
Per 100g | Calories 432
Protein 6 g | Carbs 15 g | Fat 38 g
Per 100g | Calories 1019
Protein 23 g | Carbs 93 g | Fat 61 g