Cheeburger Cheeburger - Turkey Burger Sandwich (1 sandwich) with Sauteed Onions has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Iron and Vitamin C.
The food contains 57g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 36 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cheeburger Cheeburger - Turkey Burger Sandwich (1 sandwich) with Sauteed Onions has been given a composite ranking of 46, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 54% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57 g | 19% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 36 g | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 48 g | 73.8% | ||
Saturated Fat | 10 g | 50% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 800 Calories from Fat 429
% Daily Value *
Total Fat 48 g 73.8%
Saturated Fat 10 g 50%
Trans Fat 0 g
Cholesterol 124 mg 41.3%
Sodium 2208 mg 92%
Total Carbohydrates 57 g 19%
Dietary Fiber 4 g16%
Sugars 11 g
Protein 36 g 72%
Vitamin A 5.8% Vitamin C 43.3%
Calcium 0.5% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 179
Protein 13.4 g | Carbs 18.8 g | Fat 5.6 g
Per Serving | Calories 123
Protein 22.5 g | Carbs 5.8 g | Fat 0.58 g
Per 100g | Calories 834
Protein 35 g | Carbs 56 g | Fat 51 g
Per 100g | Calories 1140
Protein 65 g | Carbs 99 g | Fat 57 g
Per 100g | Calories 376
Protein 8 g | Carbs 54 g | Fat 15 g
Per 100g | Calories 351
Protein 25 g | Carbs 25 g | Fat 17 g
Per 100g | Calories 197
Protein 2 g | Carbs 37 g | Fat 5 g
Per 100g | Calories 1018
Protein 20 g | Carbs 76 g | Fat 70 g