Cheeburger Cheeburger - The Classic (1 sandwich) with Sweet Pepper Sauce has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Iron and Vitamin C.
The food contains 78g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 35 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cheeburger Cheeburger - The Classic (1 sandwich) with Sweet Pepper Sauce has been given a composite ranking of 35, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 37% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 78 g | 26% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 41 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35 g | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 29 g | 44.6% | ||
Saturated Fat | 10 g | 50% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 714 Calories from Fat 258
% Daily Value *
Total Fat 29 g 44.6%
Saturated Fat 10 g 50%
Trans Fat 0 g
Cholesterol 131 mg 43.7%
Sodium 1483 mg 61.8%
Total Carbohydrates 78 g 26%
Dietary Fiber 2 g8%
Sugars 41 g
Protein 35 g 70%
Vitamin A 2% Vitamin C 25%
Calcium 0.3% Iron 27.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 450
Protein 8 g | Carbs 86 g | Fat 8 g
Per 100g | Calories 809
Protein 20 g | Carbs 110 g | Fat 33 g
Per 100g | Calories 514
Protein 30 g | Carbs 44 g | Fat 24 g
Per 100g | Calories 450
Protein 8 g | Carbs 87 g | Fat 8 g
Per 100g | Calories 711
Protein 42 g | Carbs 18 g | Fat 49 g
Per 100g | Calories 567
Protein 42 g | Carbs 77 g | Fat 10 g
Per 100g | Calories 844
Protein 75 g | Carbs 6 g | Fat 56 g
Per 100g | Calories 325
Protein 10 g | Carbs 44 g | Fat 12 g