Cheeburger Cheeburger - Milk Shake, Chocolate Cherry, Regular (1 serving) with Malt Flavoring has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Vitamin A.
The food contains 133g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 31, for Cheeburger Cheeburger - Milk Shake, Chocolate Cherry, Regular (1 serving) with Malt Flavoring, and we advise that this food in moderation.
Calories from Protein | 10% | |
Calories from Fat | 32% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 133 g | 44.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 114 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22 g | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 33 g | 50.8% | ||
Saturated Fat | 18 g | 90% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 910 Calories from Fat 296
% Daily Value *
Total Fat 33 g 50.8%
Saturated Fat 18 g 90%
Trans Fat 0 g
Cholesterol 106 mg 35.3%
Sodium 409 mg 17%
Total Carbohydrates 133 g 44.3%
Dietary Fiber 3 g12%
Sugars 114 g
Protein 22 g 44%
Vitamin A 26.1% Vitamin C 3.3%
Calcium 2.9% Iron 11.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 358
Protein 6 g | Carbs 53 g | Fat 14 g
Per 100g | Calories 666
Protein 14 g | Carbs 91 g | Fat 28 g
Per 100g | Calories 948
Protein 19 g | Carbs 134 g | Fat 38 g
Per 100g | Calories 441
Protein 7 g | Carbs 61 g | Fat 19 g
Per 100g | Calories 333
Protein 45 g | Carbs 13 g | Fat 10 g
Per 100g | Calories 577
Protein 36 g | Carbs 42 g | Fat 29 g
Per 100g | Calories 520
Protein 6 g | Carbs 9 g | Fat 51 g
Per 100g | Calories 591
Protein 29 g | Carbs 59 g | Fat 27 g