Cheeburger Cheeburger - Fried Chicken Finger Sandwich (1 sandwich) with Guacamole has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Vitamin C.
The food contains 61g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cheeburger Cheeburger - Fried Chicken Finger Sandwich (1 sandwich) with Guacamole has been given a composite ranking of 55, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 55% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 61 g | 20.3% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29 g | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 49 g | 75.4% | ||
Saturated Fat | 8 g | 40% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 794 Calories from Fat 437
% Daily Value *
Total Fat 49 g 75.4%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 84 mg 28%
Sodium 2331 mg 97.1%
Total Carbohydrates 61 g 20.3%
Dietary Fiber 7 g28%
Sugars 10 g
Protein 29 g 58%
Vitamin A 10.8% Vitamin C 45%
Calcium 0.1% Iron 11.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 914
Protein 43 g | Carbs 57 g | Fat 57 g
Per 100g | Calories 771
Protein 20 g | Carbs 30 g | Fat 65 g
Per 100g | Calories 299
Protein 20 g | Carbs 16 g | Fat 17 g
Per 100g | Calories 1094
Protein 41 g | Carbs 67 g | Fat 73 g
Per 100g | Calories 287
Protein 41 g | Carbs 6 g | Fat 10 g
Per 100g | Calories 312
Protein 5 g | Carbs 40 g | Fat 14 g
Per 100g | Calories 911
Protein 62 g | Carbs 45 g | Fat 52 g
Per 100g | Calories 202
Protein 2 g | Carbs 38 g | Fat 5 g