Cheeburger Cheeburger - Fried Chicken Finger Sandwich (1 sandwich) with Banana Peppers has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Vitamin C.
The food contains 58g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cheeburger Cheeburger - Fried Chicken Finger Sandwich (1 sandwich) with Banana Peppers has been given a composite ranking of 69, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 52% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58 g | 19.3% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28 g | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 41 g | 63.1% | ||
Saturated Fat | 7 g | 35% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 713 Calories from Fat 367
% Daily Value *
Total Fat 41 g 63.1%
Saturated Fat 7 g 35%
Trans Fat 0 g
Cholesterol 84 mg 28%
Sodium 2118 mg 88.3%
Total Carbohydrates 58 g 19.3%
Dietary Fiber 6 g24%
Sugars 9 g
Protein 28 g 56%
Vitamin A 6.7% Vitamin C 103.3%
Calcium 0.2% Iron 16.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 834
Protein 35 g | Carbs 55 g | Fat 52 g
Per 100g | Calories 401
Protein 25 g | Carbs 21 g | Fat 24 g
Per 100g | Calories 433
Protein 30 g | Carbs 15 g | Fat 29 g
Per 100g | Calories 381
Protein 25 g | Carbs 15 g | Fat 24 g
Per 100g | Calories 366
Protein 6 g | Carbs 45 g | Fat 18 g
Per 100g | Calories 420
Protein 0 g | Carbs 12 g | Fat 39 g
Per 100g | Calories 892
Protein 19 g | Carbs 120 g | Fat 38 g
Per 100g | Calories 197
Protein 2 g | Carbs 31 g | Fat 8 g