Cheeburger Cheeburger - Chicken Breast Platter (1 serving) with Sauteed Mushrooms has a high-calorie, low-carb, high-fat and very high-protein content.
The food contains 7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 45 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Cheeburger Cheeburger - Chicken Breast Platter (1 serving) with Sauteed Mushrooms has been given a composite ranking of 48, and in moderation.
Calories from Protein | 50% | |
Calories from Fat | 42% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7 g | 2.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 45 g | 90% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17 g | 26.2% | ||
Saturated Fat | 3 g | 15% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 370 Calories from Fat 150
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 99 mg 33%
Sodium 236 mg 9.8%
Total Carbohydrates 7 g 2.3%
Dietary Fiber 2 g8%
Sugars 4 g
Protein 45 g 90%
Vitamin A 8.4% Vitamin C 11.7%
Calcium 0.2% Iron 11.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 333
Protein 45 g | Carbs 13 g | Fat 10 g
Per Serving | Calories 191
Protein 10.3 g | Carbs 22 g | Fat 6.9 g
Per Serving | Calories 92
Protein 7.9 g | Carbs 3.6 g | Fat 5.2 g
Per Serving | Calories 122
Protein 18.5 g | Carbs 4.2 g | Fat 2.8 g
Per 100g | Calories 651
Protein 11 g | Carbs 80 g | Fat 33 g
Per 100g | Calories 959
Protein 19 g | Carbs 136 g | Fat 38 g
Per 100g | Calories 275
Protein 44 g | Carbs 5 g | Fat 7 g
Per 100g | Calories 668
Protein 20 g | Carbs 74 g | Fat 33 g