Cheeburger Cheeburger - Black Angus Platter (1 serving) with Creamy Cheese Sauce has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Iron.
The food contains 6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 52 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Cheeburger Cheeburger - Black Angus Platter (1 serving) with Creamy Cheese Sauce has been given a composite ranking of 1, and sparingly.
Calories from Protein | 34% | |
Calories from Fat | 62% | |
Calories from Carbs | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6 g | 2% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 52 g | 104% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 42 g | 64.6% | ||
Saturated Fat | 16 g | 80% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 625 Calories from Fat 376
% Daily Value *
Total Fat 42 g 64.6%
Saturated Fat 16 g 80%
Trans Fat 0 g
Cholesterol 185 mg 61.7%
Sodium 547 mg 22.8%
Total Carbohydrates 6 g 2%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 52 g 104%
Vitamin A 5.7% Vitamin C 5%
Calcium 0.7% Iron 27.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 683
Protein 17 g | Carbs 65 g | Fat 39 g
Per 100g | Calories 891
Protein 59 g | Carbs 44 g | Fat 51 g
Per 100g | Calories 1484
Protein 111 g | Carbs 54 g | Fat 88 g
Per 100g | Calories 366
Protein 9 g | Carbs 44 g | Fat 17 g
Per 100g | Calories 188
Protein 1 g | Carbs 38 g | Fat 5 g
Per 100g | Calories 380
Protein 6 g | Carbs 50 g | Fat 18 g
Per 100g | Calories 779
Protein 20 g | Carbs 96 g | Fat 33 g
Per 100g | Calories 928
Protein 19 g | Carbs 130 g | Fat 38 g