Checkers - Banana Split Shake has a very high-calorie, very high-carb, high-fat and high-protein content.
The food contains 118g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 23, for Checkers - Banana Split Shake, and we advise that this food sparingly.
Calories from Protein | 7% | |
Calories from Fat | 28% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 118 g | 39.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 92 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22 g | 33.8% | ||
Saturated Fat | 16 g | 80% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 720 Calories from Fat 200
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 16 g 80%
Trans Fat 0 g
Cholesterol 45 mg 15%
Sodium 390 mg 16.3%
Total Carbohydrates 118 g 39.3%
Dietary Fiber 5 g20%
Sugars 92 g
Protein 12 g 24%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 1348
Protein 20 g | Carbs 152 g | Fat 75 g
Per 100g | Calories 440
Protein 11 g | Carbs 71 g | Fat 14 g
Per 100g | Calories 300
Protein 35 g | Carbs 32 g | Fat 4.5 g
Per 100g | Calories 194
Protein 1.7 g | Carbs 33.1 g | Fat 3.4 g
Per 100g | Calories 650
Protein 36 g | Carbs 44 g | Fat 37 g
Per 100g | Calories 440
Protein 9 g | Carbs 70 g | Fat 13 g
Per 100g | Calories 430
Protein 10 g | Carbs 64 g | Fat 15 g
Per 100g | Calories 960
Protein 78 g | Carbs 2 g | Fat 70 g