Celery Root Tortellini with Dungeness Crab Salad Recipe has a average-calorie, low-carb, high-fat and high-protein content.
The food contains 4.85g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 16.16 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Celery Root Tortellini with Dungeness Crab Salad Recipe has been given a composite ranking of 64, and in moderation.
Calories from Protein | 27% | |
Calories from Fat | 65% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.77 g | 0.9% | Bottom 30% | Low |
Dietary Fiber | 0.57 g | 2.3% | Bottom 30% | Low |
Sugars | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.2 g | 18.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.9 g | 15.3% | Mid 40% | Average |
Saturated Fat | 2.2 g | 10.9% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 241 Calories from Fat 153
% Daily Value *
Total Fat 17.4 g 26.7%
Saturated Fat 3.8 g 19.2%
Trans Fat 0 g
Cholesterol 60 mg 20%
Sodium 324 mg 13.5%
Total Carbohydrates 4.9 g 1.6%
Dietary Fiber 1 g4%
Sugars 1.5 g
Protein 16.2 g 32.3%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 30
Protein 1 g | Carbs 7 g | Fat 0 g
Per 100g | Calories 100
Protein 3 g | Carbs 19 g | Fat 2.5 g
Per Serving | Calories 225
Protein 3 g | Carbs 18 g | Fat 16 g
Per Serving | Calories 316
Protein 20 g | Carbs 21 g | Fat 16 g
Per Serving | Calories 111
Protein 2.3 g | Carbs 5.2 g | Fat 9.9 g
Per Serving | Calories 220
Protein 2.5 g | Carbs 8.8 g | Fat 20.9 g
Per Serving | Calories 31
Protein 0.06 g | Carbs 0.33 g | Fat 3.3 g
Per Serving | Calories 150
Protein 15.7 g | Carbs 2.14 g | Fat 8.3 g