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Cauliflower with Cashew Curry - Recipe and Nutrition Facts
84

Cauliflower with Cashew Curry Recipe

Cauliflower with Cashew Curry has a high-calorie, low-carb, very high-fat and average-protein content. It is a good source of Vitamin B6, Vitamin C and Folate.

The food contains 14.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Cauliflower with Cashew Curry has been given a composite ranking of 84, and on a regular basis.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat83%
 Calories from Carbs13%

Why this is good for you

  • High in Vitamin B6
  • Very high in Vitamin C
  • High in Vitamin E
  • No Cholesterol
  • High in Dietary Fiber
  • Very low in Sodium

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A425 IU8.5%
Vitamin C70.9 mg118.2%
Vitamin D0 IU
Vitamin E4.7 mg15.7%
Thiamin0.12 mg7.7%
Riboflavin0.12 mg7%
Niacin1.1 mg5.5%
Vitamin B60.4 mg20.1%
Folate90 mcg22.5%
Vitamin B120 mcg
Pantothenic Acid1.1 mg10.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium41 mg4.1%
Iron1.2 mg6.9%
Magnesium29.2 mg7.3%
Phosphorus81 mg8.1%
Potassium567 mg16.2%
Sodium51 mg2.1%
Zinc0.54 mg3.6%
Copper0.11 mg5.5%
Manganese0.35 mg17.4%
Selenium1.3 mcg1.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.1 g4.7%
Dietary Fiber5.5 g22%
Sugars0.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.1 g10.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat41.2 g63.4%
Saturated Fat5.6 g28%
Monounsaturated Fat26.6 g
Polyunsaturated Fat3.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 432 Calories from Fat 0

% Daily Value *

Total Fat 41.2 g 63.4%

Saturated Fat 5.6 g 28%

Trans Fat

Cholesterol 0 mg

Sodium 51 mg 2.1%

Total Carbohydrates 14.1 g 4.7%

Dietary Fiber 5.5 g22%

Sugars 0.7 g

Protein 5.1 g 10.2%

Vitamin A 8.5% Vitamin C 118.2%

Calcium 4.1% Iron 6.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1410204 Embed Table:

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