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Caryl's Sunny Lemon Bars - Recipe and Nutrition Facts
43

Caryl's Sunny Lemon Bars Recipe

Caryl's Sunny Lemon Bars has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 21g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for Caryl's Sunny Lemon Bars, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat63%
 Calories from Carbs31%

Why this is good for you

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A360 IU7.2%
Vitamin C0.6 mg1%
Vitamin D6.8 IU1.7%
Vitamin E2.1 mg7%
Thiamin0.01 mg0.7%
Riboflavin0.1 mg6%
Niacin0.12 mg0.6%
Vitamin B60.03 mg1.5%
Folate9.2 mcg2.3%
Vitamin B120.2 mcg3.3%
Pantothenic Acid0.13 mg1.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium37 mg3.7%
Iron0.52 mg2.9%
Magnesium4.8 mg1.2%
Phosphorus75 mg7.5%
Potassium66.4 mg1.9%
Sodium182.2 mg7.6%
Zinc0.32 mg2.1%
Copper0.02 mg0.9%
Manganese0.03 mg1.3%
Selenium0.49 mcg0.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21 g7%
Dietary Fiber0.3 g1.2%
Sugars5.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4 g8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.6 g28.6%
Saturated Fat6.2 g31%
Monounsaturated Fat8.6 g
Polyunsaturated Fat2.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 264 Calories from Fat 0

% Daily Value *

Total Fat 18.6 g 28.6%

Saturated Fat 6.2 g 31%

Trans Fat

Cholesterol 68.5 mg 22.8%

Sodium 182.2 mg 7.6%

Total Carbohydrates 21 g 7%

Dietary Fiber 0.3 g1.2%

Sugars 5.5 g

Protein 4 g 8%

Vitamin A 7.2% Vitamin C 1%

Calcium 3.7% Iron 2.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1559367 Embed Table:

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