Carrows - Carrows Signature Prime Rib Option: French Fries has a high-calorie, high-carb, high-fat and high-protein content.
The food contains 59g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Carrows - Carrows Signature Prime Rib Option: French Fries has been given a composite ranking of 40, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 39% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 480 mg | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 59 g | 19.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 19 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21 g | 32.3% | ||
Saturated Fat | 11 g | 55% | ||
Total Trans Fatty Acids | 0.5 g |
Serving size
Amount Per Serving
Calories 480 Calories from Fat 0
% Daily Value *
Total Fat 21 g 32.3%
Saturated Fat 11 g 55%
Trans Fat 0.5 g
Cholesterol 0 mg
Sodium 480 mg 20%
Total Carbohydrates 59 g 19.7%
Dietary Fiber 1 g4%
Sugars 19 g
Protein 15 g 30%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 600
Protein 32 g | Carbs 42 g | Fat 34 g
Per 100g | Calories 740
Protein 80 g | Carbs 0 g | Fat 46 g
Per 100g | Calories 940
Protein 69 g | Carbs 67 g | Fat 43 g
Per 100g | Calories 933
Protein 48 g | Carbs 63 g | Fat 55 g
Per 100g | Calories 60
Protein 2 g | Carbs 11 g | Fat 1 g
Per 100g | Calories 200
Protein 5 g | Carbs 44 g | Fat 0 g
Per 100g | Calories 420
Protein 28 g | Carbs 49 g | Fat 12 g
Per 100g | Calories 380
Protein 23 g | Carbs 14 g | Fat 26 g