Carolyn's Fish Taco's has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Vitamin C.
The food contains 28.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Carolyn's Fish Taco's has been given a composite ranking of 75, and in moderation.
Calories from Protein | 33% | |
Calories from Fat | 32% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 600 IU | 12% | ||
Vitamin C | 14.6 mg | 24.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.92 mg | 3.1% | ||
Thiamin | 0.12 mg | 7.8% | ||
Riboflavin | 0.05 mg | 2.8% | ||
Niacin | 0.9 mg | 4.5% | ||
Vitamin B6 | 0.5 mg | 24.8% | ||
Folate | 36.4 mcg | 9.1% | ||
Vitamin B12 | 0.59 mcg | 9.8% | ||
Pantothenic Acid | 1.1 mg | 10.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 38 mg | 3.8% | ||
Iron | 3 mg | 16.5% | ||
Magnesium | 42.4 mg | 10.6% | ||
Phosphorus | 147 mg | 14.7% | ||
Potassium | 566.7 mg | 16.2% | ||
Sodium | 448.7 mg | 18.7% | ||
Zinc | 0.69 mg | 4.6% | ||
Copper | 0.11 mg | 5.5% | ||
Manganese | 0.18 mg | 8.9% | ||
Selenium | 40.7 mcg | 58.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.5 g | 9.5% | ||
Dietary Fiber | 5.8 g | 23.2% | ||
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.1 g | 52.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.4 g | 17.5% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 5.3 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 314 Calories from Fat 0
% Daily Value *
Total Fat 11.4 g 17.5%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 40 mg 13.3%
Sodium 448.7 mg 18.7%
Total Carbohydrates 28.5 g 9.5%
Dietary Fiber 5.8 g23.2%
Sugars 1.6 g
Protein 26.1 g 52.2%
Vitamin A 12% Vitamin C 24.4%
Calcium 3.8% Iron 16.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 140
Protein 17 g | Carbs 1.4 g | Fat 7.7 g
Per Serving | Calories 379
Protein 48 g | Carbs 33.4 g | Fat 4.5 g
Per Serving | Calories 278
Protein 32.5 g | Carbs 34.6 g | Fat 2.3 g
Per Serving | Calories 86
Protein 9.2 g | Carbs 3.3 g | Fat 3.8 g
Per Serving | Calories 243
Protein 20.7 g | Carbs 22.3 g | Fat 7.8 g
Per Serving | Calories 312
Protein 55 g | Carbs 4.9 g | Fat 6.7 g
Per Serving | Calories 411
Protein 28 g | Carbs 23 g | Fat 22.1 g
Per Serving | Calories 278
Protein 32.5 g | Carbs 34.6 g | Fat 2.3 g