Carnation - Evaporated Low-Fat (2%) Milk, Vitamin A & D Added has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Calcium.
The food contains 10.58g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.05 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Carnation - Evaporated Low-Fat (2%) Milk, Vitamin A & D Added has been given a composite ranking of 65, and in moderation.
Calories from Protein | 33% | |
Calories from Fat | 18% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 282.2 mg | 28.2% | Top 10% | Very High |
Potassium | 352.7 mg | 10.1% | Top 30% | High |
Sodium | 123.5 mg | 5.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.6 g | 3.5% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 10.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.1 g | 14.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.8 g | 2.7% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 25 Calories from Fat 5
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 35 mg 1.5%
Total Carbohydrates 3 g 1%
Dietary Fiber 0 g
Sugars 3 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium 8% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 88
Protein 7.1 g | Carbs 14.1 g | Fat 0 g
Per 100g | Calories 88
Protein 7.1 g | Carbs 14.1 g | Fat 0 g
Per 100g | Calories 141
Protein 7.1 g | Carbs 10.6 g | Fat 7.1 g
Per 100g | Calories 277
Protein 10.1 g | Carbs 63 g | Fat 0 g
Per 100g | Calories 88
Protein 7.1 g | Carbs 14.1 g | Fat 0 g
Per 100g | Calories 88
Protein 7.1 g | Carbs 14.1 g | Fat 0 g
Per 100g | Calories 141
Protein 7.1 g | Carbs 10.6 g | Fat 7.1 g
Per 100g | Calories 353
Protein 13.6 g | Carbs 73.3 g | Fat 2.7 g