Carbon's Golden Malted - Carbon's Golden Malted Pancake & Waffle Flour Blueberry has a average-calorie, very high-carb, low-fat and average-protein content. It is a good source of Calcium.
The food contains 74.82g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.41 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Carbon's Golden Malted - Carbon's Golden Malted Pancake & Waffle Flour Blueberry has been given a composite ranking of 45, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 3% | |
Calories from Carbs | 89% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 213.8 mg | 21.4% | Top 30% | High |
Iron | 2.1 mg | 11.9% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 812.4 mg | 33.8% | Top 30% | High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 74.8 g | 24.9% | Top 10% | Very High |
Dietary Fiber | 4.3 g | 17.1% | Top 30% | High |
Sugars | 2.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.4 g | 12.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.1 g | 1.6% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 5
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 380 mg 15.8%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 2 g8%
Sugars 1 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 10% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 308
Protein 7.7 g | Carbs 69.3 g | Fat 0 g
Per 100g | Calories 329
Protein 9.4 g | Carbs 72.9 g | Fat 1.2 g
Per 100g | Calories 291
Protein 21.2 g | Carbs 63.5 g | Fat 1.3 g
Per 100g | Calories 335
Protein 15.5 g | Carbs 67 g | Fat 2.6 g
Per 100g | Calories 229
Protein 5.1 g | Carbs 51 g | Fat 2.5 g
Per 100g | Calories 204
Protein 7.6 g | Carbs 40.8 g | Fat 2.5 g
Per 100g | Calories 329
Protein 9.4 g | Carbs 72.9 g | Fat 1.2 g
Per 100g | Calories 308
Protein 7.7 g | Carbs 69.3 g | Fat 0 g
Per 100g | Calories 329
Protein 9.4 g | Carbs 72.9 g | Fat 1.2 g
Per 100g | Calories 308
Protein 7.7 g | Carbs 69.3 g | Fat 0 g