Caramel, Macadamia & Hazelnut Slice has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 34.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 6.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Caramel, Macadamia & Hazelnut Slice has been given a composite ranking of 4, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 58% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 364.6 IU | 7.3% | Top 30% | High |
Retinol | 98.7 mcg | |||
Vitamin C | 1.3 mg | 2.1% | Mid 40% | Average |
Vitamin D | 11.4 IU | 2.8% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.3 mg | 6.3% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 39.2 mcg | 9.8% | Top 30% | High |
Folic Acid | 15.2 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 136.7 mg | 13.7% | Top 10% | Very High |
Iron | 3.8 mg | 21.1% | Top 10% | Very High |
Magnesium | 86.1 mg | 21.5% | Top 10% | Very High |
Phosphorus | 202.5 mg | 20.3% | Top 30% | High |
Potassium | 363.3 mg | 10.4% | Top 10% | Very High |
Sodium | 79.4 mg | 3.3% | Bottom 30% | Low |
Zinc | 2.5 mg | 16.9% | Top 10% | Very High |
Copper | 1.3 mg | 63.3% | Top 10% | Very High |
Manganese | 1.3 mg | 63.3% | Top 10% | Very High |
Selenium | 11.4 mcg | 16.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43.8 g | 14.6% | Top 30% | High |
Dietary Fiber | 4.7 g | 18.7% | Top 10% | Very High |
Sugars | 27.5 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.2 g | 16.5% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 1.3 mg | |||
Glutamic Acid | 1.3 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 32 g | 49.3% | Top 10% | Very High |
Saturated Fat | 14.1 g | 70.3% | Top 10% | Very High |
Monounsaturated Fat | 13.9 g | |||
Polyunsaturated Fat | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.3 g | |||
Caffeine | 12.7 mg | |||
Theobromine | 194.9 mg |
Serving size
Amount Per Serving
Calories 364 Calories from Fat 228
% Daily Value *
Total Fat 25.3 g 38.9%
Saturated Fat 11.1 g 55.5%
Trans Fat
Cholesterol 39.1 mg 13%
Sodium 62.7 mg 2.6%
Total Carbohydrates 34.6 g 11.5%
Dietary Fiber 3.7 g14.8%
Sugars 21.7 g
Protein 6.5 g 13%
Vitamin A 5.8% Vitamin C 1.7%
Calcium 10.8% Iron 16.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 121
Protein 1.5 g | Carbs 20.1 g | Fat 3.9 g
Per 100g | Calories 125
Protein 1.7 g | Carbs 20 g | Fat 4.2 g
Per Serving | Calories 374
Protein 5 g | Carbs 60.8 g | Fat 13.6 g
Per Serving | Calories 307
Protein 3.8 g | Carbs 56.1 g | Fat 8.3 g
Per Serving | Calories 319
Protein 3.6 g | Carbs 49 g | Fat 12.8 g
Per Serving | Calories 169
Protein 1.2 g | Carbs 23 g | Fat 9.1 g
Per Serving | Calories 330
Protein 3.9 g | Carbs 36.5 g | Fat 20.1 g