Caponata (Eggplant Appetizer) 1 has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 15.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.8 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 89, for Caponata (Eggplant Appetizer) 1, and we advise that this food on a regular basis.
Calories from Protein | 4% | |
Calories from Fat | 63% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 27.1 mg | 1.1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.02 g | 0.3% | Bottom 10% | Very Low |
Dietary Fiber | 0.29 g | 1.2% | Bottom 30% | Low |
Sugars | 0.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.12 g | 0.24% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.86 g | 1.3% | Bottom 30% | Low |
Saturated Fat | 0.11 g | 0.57% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 174 Calories from Fat 115
% Daily Value *
Total Fat 12.8 g 19.7%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 0 mg
Sodium 405.8 mg 16.9%
Total Carbohydrates 15.3 g 5.1%
Dietary Fiber 4.4 g17.6%
Sugars 9.5 g
Protein 1.8 g 3.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 98
Protein 2.7 g | Carbs 12 g | Fat 5.4 g
Per Serving | Calories 41
Protein 1.6 g | Carbs 9.1 g | Fat 0.67 g
Per Serving | Calories 47
Protein 0.91 g | Carbs 4.9 g | Fat 3.1 g
Per Serving | Calories 265
Protein 3 g | Carbs 23 g | Fat 19 g
Per Serving | Calories 235
Protein 7.7 g | Carbs 16.2 g | Fat 16.8 g
Per Serving | Calories 136
Protein 17.8 g | Carbs 1.48 g | Fat 6.2 g
Per Serving | Calories 183
Protein 21.6 g | Carbs 4 g | Fat 8.3 g
Per Serving | Calories 61
Protein 2.2 g | Carbs 1.31 g | Fat 5.4 g