Cap'n Crunch Chicken has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Thiamin, Riboflavin, Niacin and Folate.
The food contains 55.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 53.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 9 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 38, for Cap'n Crunch Chicken, and we advise that this food in moderation.
Calories from Protein | 29% | |
Calories from Fat | 42% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 218.8 IU | 4.4% | Top 30% | High |
Retinol | 49.2 mcg | |||
Vitamin C | 0.83 mg | 1.4% | Mid 40% | Average |
Vitamin D | 24.2 IU | 6% | Top 10% | Very High |
Thiamin | 0.42 mg | 27.8% | Top 10% | Very High |
Riboflavin | 0.42 mg | 24.5% | Top 10% | Very High |
Niacin | 12.5 mg | 62.5% | Top 10% | Very High |
Vitamin B6 | 0.83 mg | 41.7% | Top 10% | Very High |
Folate | 180 mcg | 45% | Top 10% | Very High |
Folic Acid | 167.1 mcg | |||
Vitamin B12 | 0.83 mcg | 13.9% | Top 10% | Very High |
Pantothenic Acid | 0.83 mg | 8.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35 mg | 3.5% | Mid 40% | Average |
Iron | 3.8 mg | 20.8% | Top 10% | Very High |
Magnesium | 34.6 mg | 8.6% | Top 30% | High |
Phosphorus | 217.9 mg | 21.8% | Top 10% | Very High |
Potassium | 274.6 mg | 7.8% | Top 30% | High |
Sodium | 273 mg | 11.4% | Mid 40% | Average |
Zinc | 2.5 mg | 16.7% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 21.7 mcg | 31% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.2 g | 7.7% | Top 30% | High |
Dietary Fiber | 0.63 g | 2.5% | Mid 40% | Average |
Sugars | 8.8 g | |||
Glucose | 1.7 mg | |||
Fructose | 1.7 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.3 g | 44.7% | Top 10% | Very High |
Tryptophan | 0.4 mg | |||
Threonine | 0.8 mg | |||
Isoleucine | 1.3 mg | |||
Leucine | 1.3 mg | |||
Lysine | 1.7 mg | |||
Methionine | 0.4 mg | |||
Cystine | 0.4 mg | |||
Phenylalanine | 0.8 mg | |||
Tyrosine | 0.8 mg | |||
Valine | 1.3 mg | |||
Arginine | 1.3 mg | |||
Histidine | 0.8 mg | |||
Alanine | 1.3 mg | |||
Aspartic Acid | 2.1 mg | |||
Glutamic Acid | 3.3 mg | |||
Glycine | 1.3 mg | |||
Proline | 0 mg | |||
Serine | 0.8 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.5 g | 22.3% | Top 30% | High |
Saturated Fat | 4 g | 19.8% | Mid 40% | Average |
Monounsaturated Fat | 5 g | |||
Polyunsaturated Fat | 4.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 755 Calories from Fat 313
% Daily Value *
Total Fat 34.8 g 53.5%
Saturated Fat 9.5 g 47.5%
Trans Fat
Cholesterol 203.6 mg 67.9%
Sodium 655.3 mg 27.3%
Total Carbohydrates 55.7 g 18.6%
Dietary Fiber 1.5 g6%
Sugars 21.2 g
Protein 53.6 g 107.2%
Vitamin A 10.5% Vitamin C 3.3%
Calcium 8.4% Iron 50%
*Based on a 2000 Calorie diet
Per Serving | Calories 447
Protein 1.2 g | Carbs 18.9 g | Fat 42 g
Per Serving | Calories 94
Protein 8.2 g | Carbs 9.4 g | Fat 2.7 g
Per Serving | Calories 227
Protein 26.5 g | Carbs 0.17 g | Fat 12.7 g
Per Serving | Calories 202
Protein 13.4 g | Carbs 3.4 g | Fat 14.9 g
Per Serving | Calories 148
Protein 10.7 g | Carbs 9.8 g | Fat 7.4 g
Per Serving | Calories 447
Protein 1.2 g | Carbs 18.9 g | Fat 42 g
Per Serving | Calories 286
Protein 26.6 g | Carbs 0.05 g | Fat 19.3 g
Per Serving | Calories 219
Protein 9.7 g | Carbs 14.6 g | Fat 13.7 g