Cantaloupe, Pear, Raspberry Protein Smoothie has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 20.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Cantaloupe, Pear, Raspberry Protein Smoothie, and we advise that this food in moderation.
Calories from Protein | 43% | |
Calories from Fat | 9% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1845 IU | 36.9% | ||
Vitamin C | 26.1 mg | 43.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.76 mg | 2.5% | ||
Thiamin | 0.02 mg | 1.4% | ||
Riboflavin | 0.01 mg | 0.7% | ||
Niacin | 0.4 mg | 2% | ||
Vitamin B6 | 0.07 mg | 3.3% | ||
Folate | 9.6 mcg | 2.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.07 mg | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 76 mg | 7.6% | ||
Iron | 0.23 mg | 1.3% | ||
Magnesium | 20.8 mg | 5.2% | ||
Phosphorus | 66 mg | 6.6% | ||
Potassium | 331.8 mg | 9.5% | ||
Sodium | 50.1 mg | 2.1% | ||
Zinc | 0.09 mg | 0.6% | ||
Copper | 0.02 mg | 1.2% | ||
Manganese | 0.03 mg | 1.3% | ||
Selenium | 0.21 mcg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.7 g | 6.9% | ||
Dietary Fiber | 4.8 g | 19.2% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.8 g | 37.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.8 g | 2.8% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 167 Calories from Fat 0
% Daily Value *
Total Fat 1.8 g 2.8%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 40 mg 13.3%
Sodium 50.1 mg 2.1%
Total Carbohydrates 20.7 g 6.9%
Dietary Fiber 4.8 g19.2%
Sugars 8 g
Protein 18.8 g 37.6%
Vitamin A 36.9% Vitamin C 43.5%
Calcium 7.6% Iron 1.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 270
Protein 3 g | Carbs 34 g | Fat 14 g
Per Serving | Calories 280
Protein 0 g | Carbs 19 g | Fat 23 g
Per Serving | Calories 63
Protein 0.4 g | Carbs 13.7 g | Fat 0.3 g
Per Serving | Calories 76
Protein 0.39 g | Carbs 19.2 g | Fat 0.08 g
Per Serving | Calories 164
Protein 4.9 g | Carbs 34.2 g | Fat 1.2 g
Per Serving | Calories 227
Protein 6.5 g | Carbs 50.4 g | Fat 0.2 g
Per Serving | Calories 245
Protein 12.9 g | Carbs 34 g | Fat 8.7 g
Per Serving | Calories 135
Protein 10.4 g | Carbs 12.2 g | Fat 5.3 g