Cantaloupe Avocado Salsa has a average-calorie, average-carb, average-fat and low-protein content.
With 2.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for Cantaloupe Avocado Salsa, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 61% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 131 mg | 5.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15 g | 5% | ||
Dietary Fiber | 3 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.1 g | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% | ||
Saturated Fat | 1.8 g | 9% |
Serving size
Amount Per Serving
Calories 163 Calories from Fat 108
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 0 mg
Sodium 131 mg 5.5%
Total Carbohydrates 15 g 5%
Dietary Fiber 3 g12%
Sugars
Protein 2.1 g 4.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 46
Protein 0.8 g | Carbs 3.5 g | Fat 3.7 g
Per Serving | Calories 98
Protein 1.6 g | Carbs 8 g | Fat 7.6 g
Per Serving | Calories 266
Protein 4 g | Carbs 19 g | Fat 23 g
Per Serving | Calories 113
Protein 3.2 g | Carbs 6.6 g | Fat 8.1 g
Per Serving | Calories 113
Protein 2.9 g | Carbs 18.6 g | Fat 4.1 g
Per Serving | Calories 269
Protein 20 g | Carbs 28 g | Fat 9.3 g
Per Serving | Calories 180
Protein 26.2 g | Carbs 4.8 g | Fat 5.6 g