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Canadian Living Magazine Poached Fish with Tomato Zucchini Sauce - Nutrition Facts
25

Poached Fish with Tomato Zucchini Sauce

Canadian Living Magazine - Poached Fish with Tomato Zucchini Sauce has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A and Vitamin C.

With 32 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Canadian Living Magazine - Poached Fish with Tomato Zucchini Sauce has been given a composite ranking of 25, and in moderation.

Calorie Breakdown

 Calories from Protein46%
 Calories from Fat32%
 Calories from Carbs22%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Vitamin C

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Sodium

Nutrition Facts

Serving size

Amount Per Serving

Calories 275 Calories from Fat 90

% Daily Value *

Total Fat 10 g 15.4%

Saturated Fat 4 g 20%

Trans Fat

Cholesterol 95 mg 31.7%

Sodium 880 mg 36.7%

Total Carbohydrates 15 g 5%

Dietary Fiber 3 g12%

Sugars

Protein 32 g 64%

Vitamin A 36% Vitamin C 87%

Calcium 6% Iron 11%

*Based on a 2000 Calorie diet

Source: http://tracker.dailyburn.com/nutrition/from_canadian_living_magazine_poached_fish_with_tomato_zucchini_sauce_calories Embed Table:

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