Campbell's - Grilled Pork Loin with Vegetables and Beans Soup has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 8.75g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.58 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 59, for Campbell's - Grilled Pork Loin with Vegetables and Beans Soup, and we advise that this food in moderation.
Calories from Protein | 28% | |
Calories from Fat | 17% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 408.3 mg | 17% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.8 g | 2.9% | Mid 40% | Average |
Dietary Fiber | 2.1 g | 8.3% | Top 30% | High |
Sugars | 2.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.6 g | 9.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.3 g | 1.9% | Mid 40% | Average |
Saturated Fat | 0.63 g | 3.1% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 27
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 980 mg 40.8%
Total Carbohydrates 21 g 7%
Dietary Fiber 5 g20%
Sugars 6 g
Protein 11 g 22%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 115
Protein 21.2 g | Carbs 0 g | Fat 4.4 g
Per 100g | Calories 88
Protein 7.3 g | Carbs 7.8 g | Fat 3 g
Per Serving | Calories 164
Protein 21.2 g | Carbs 1.6 g | Fat 7.6 g
Per Serving | Calories 426
Protein 39 g | Carbs 49.3 g | Fat 8.2 g
Per 100g | Calories 19
Protein 0.64 g | Carbs 4.5 g | Fat 0 g
Per 100g | Calories 75
Protein 1.7 g | Carbs 16.7 g | Fat 0 g
Per 100g | Calories 67
Protein 2.4 g | Carbs 13.9 g | Fat 0.4 g
Per 100g | Calories 50
Protein 1.7 g | Carbs 10 g | Fat 0.42 g