Campbell's Chunky - Chunky New England Clam Chowder has a low-calorie, low-carb, average-fat and average-protein content.
The food contains 8.63g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.63 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to English cuisine. Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for Campbell's Chunky - Chunky New England Clam Chowder, and we advise that this food in moderation.
Calories from Protein | 12% | |
Calories from Fat | 49% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 334 mg | 13.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.6 g | 2.9% | Mid 40% | Average |
Dietary Fiber | 0.75 g | 3% | Mid 40% | Average |
Sugars | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.6 g | 5.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.9 g | 7.5% | Mid 40% | Average |
Saturated Fat | 0.75 g | 3.8% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 200 Calories from Fat 117
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 15 mg 5%
Sodium 890 mg 37.1%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 2 g8%
Sugars 1 g
Protein 7 g 14%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 68
Protein 1.2 g | Carbs 5 g | Fat 4.7 g
Per 100g | Calories 46
Protein 2.5 g | Carbs 7.1 g | Fat 1 g
Per 100g | Calories 54
Protein 2.1 g | Carbs 8.3 g | Fat 1.3 g
Per 100g | Calories 71
Protein 0 g | Carbs 8.5 g | Fat 2.1 g
Per 100g | Calories 58
Protein 3.3 g | Carbs 8.8 g | Fat 1 g
Per 100g | Calories 54
Protein 2.1 g | Carbs 8.3 g | Fat 1.3 g
Per 100g | Calories 75
Protein 3.8 g | Carbs 7.9 g | Fat 2.9 g
Per 100g | Calories 54
Protein 3.3 g | Carbs 7.5 g | Fat 1.3 g