Campbell's - CAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, Chicken With Mini Noodles Soup has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 3.61g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.31 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for Campbell's - CAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, Chicken With Mini Noodles Soup, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 23% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0 mg | |||
Sodium | 321 mg | 13.4% | Mid 40% | Average |
Selenium | 0 mcg | |||
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.6 g | 1.2% | Bottom 30% | Low |
Dietary Fiber | 0.7 g | 2.8% | Mid 40% | Average |
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.3 g | 2.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.66 g | 1% | Bottom 30% | Low |
Saturated Fat | 0.16 g | 0.82% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 26 Calories from Fat 6
% Daily Value *
Total Fat 0.66 g 1%
Saturated Fat 0.16 g 0.82%
Trans Fat 0 g
Cholesterol 3 mg 1%
Sodium 321 mg 13.4%
Total Carbohydrates 3.6 g 1.2%
Dietary Fiber 0.7 g2.8%
Sugars 0.7 g
Protein 1.3 g 2.6%
Vitamin A 9.8% Vitamin C 1.3%
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 26
Protein 1.3 g | Carbs 3.6 g | Fat 0.66 g
Per 100g | Calories 21
Protein 0.98 g | Carbs 3.3 g | Fat 0.49 g
Per 100g | Calories 43
Protein 1.3 g | Carbs 4.3 g | Fat 3 g
Per 100g | Calories 62
Protein 1.3 g | Carbs 11.2 g | Fat 1.3 g
Per 100g | Calories 41
Protein 2.9 g | Carbs 5.3 g | Fat 1 g
Per 100g | Calories 26
Protein 1.3 g | Carbs 3.6 g | Fat 0.66 g
Per 100g | Calories 333
Protein 14.3 g | Carbs 57.1 g | Fat 4.8 g
Per 100g | Calories 71
Protein 3 g | Carbs 10.1 g | Fat 2 g
Per 100g | Calories 43
Protein 1.3 g | Carbs 4.3 g | Fat 3 g
Per 100g | Calories 24
Protein 0.98 g | Carbs 3.3 g | Fat 0.82 g
Per 100g | Calories 47
Protein 0.98 g | Carbs 5.6 g | Fat 2.3 g
Per 100g | Calories 21
Protein 0.98 g | Carbs 3.3 g | Fat 0.49 g