Campbells Beef Stroganoff has a high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6 and Vitamin B12.
The food contains 59.8g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 30.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Campbells Beef Stroganoff has been given a composite ranking of 69, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 29% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1135 IU | 22.7% | ||
Vitamin C | 10.1 mg | 16.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.12 mg | 7.8% | ||
Riboflavin | 0.19 mg | 11.4% | ||
Niacin | 2.3 mg | 11.6% | ||
Vitamin B6 | 0.42 mg | 21.1% | ||
Folate | 11.6 mcg | 2.9% | ||
Vitamin B12 | 3.6 mcg | 60.4% | ||
Pantothenic Acid | 0.34 mg | 3.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 53 mg | 5.3% | ||
Iron | 4 mg | 22.2% | ||
Magnesium | 22.8 mg | 5.7% | ||
Phosphorus | 184 mg | 18.4% | ||
Potassium | 932.3 mg | 26.6% | ||
Sodium | 1 mg | 0% | ||
Zinc | 5.6 mg | 37.6% | ||
Copper | 0.1 mg | 4.9% | ||
Manganese | 0.09 mg | 4.4% | ||
Selenium | 15.9 mcg | 22.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 59.8 g | 19.9% | ||
Dietary Fiber | 7.7 g | 30.8% | ||
Sugars | 5.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.5 g | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.1 g | 24.8% | ||
Saturated Fat | 4.8 g | 24% | ||
Monounsaturated Fat | 4.5 g | |||
Polyunsaturated Fat | 2.1 g |
Serving size
Amount Per Serving
Calories 496 Calories from Fat 0
% Daily Value *
Total Fat 16.1 g 24.8%
Saturated Fat 4.8 g 24%
Trans Fat
Cholesterol 76.6 mg 25.5%
Sodium 1 mg 0%
Total Carbohydrates 59.8 g 19.9%
Dietary Fiber 7.7 g30.8%
Sugars 5.1 g
Protein 30.5 g 61%
Vitamin A 22.7% Vitamin C 16.9%
Calcium 5.3% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 179
Protein 23.5 g | Carbs 6.8 g | Fat 6 g
Per Serving | Calories 362
Protein 22 g | Carbs 10 g | Fat 25.6 g
Per Serving | Calories 564
Protein 48.1 g | Carbs 60.1 g | Fat 11 g
Per Serving | Calories 406
Protein 27.6 g | Carbs 54.6 g | Fat 7.7 g
Per Serving | Calories 349
Protein 35.4 g | Carbs 29 g | Fat 10.2 g
Per Serving | Calories 162
Protein 9.4 g | Carbs 20.1 g | Fat 5.4 g
Per Serving | Calories 223
Protein 18.1 g | Carbs 24.9 g | Fat 6.2 g
Per Serving | Calories 189
Protein 16.4 g | Carbs 17.6 g | Fat 6.4 g