Cali BTLs with spicy mayo has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin C and Folate.
The food contains 29.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Cali BTLs with spicy mayo, and we advise that this food on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 54% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 725 IU | 14.5% | ||
Vitamin C | 15.4 mg | 25.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.4 mg | 4.7% | ||
Thiamin | 0.2 mg | 13.1% | ||
Riboflavin | 0.19 mg | 11.4% | ||
Niacin | 3.2 mg | 16.2% | ||
Vitamin B6 | 0.3 mg | 14.8% | ||
Folate | 106.8 mcg | 26.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.4 mg | 14.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 78 mg | 7.8% | ||
Iron | 2.3 mg | 12.9% | ||
Magnesium | 31.6 mg | 7.9% | ||
Phosphorus | 64 mg | 6.4% | ||
Potassium | 587.4 mg | 16.8% | ||
Sodium | 412.6 mg | 17.2% | ||
Zinc | 0.66 mg | 4.4% | ||
Copper | 0.19 mg | 9.6% | ||
Manganese | 0.25 mg | 12.5% | ||
Selenium | 0.56 mcg | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.7 g | 9.9% | ||
Dietary Fiber | 9.6 g | 38.4% | ||
Sugars | 3.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.3 g | 18.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.5 g | 31.5% | ||
Saturated Fat | 3.9 g | 19.5% | ||
Monounsaturated Fat | 8.5 g | |||
Polyunsaturated Fat | 1.7 g |
Serving size
Amount Per Serving
Calories 340 Calories from Fat 0
% Daily Value *
Total Fat 20.5 g 31.5%
Saturated Fat 3.9 g 19.5%
Trans Fat
Cholesterol 15 mg 5%
Sodium 412.6 mg 17.2%
Total Carbohydrates 29.7 g 9.9%
Dietary Fiber 9.6 g38.4%
Sugars 3.8 g
Protein 9.3 g 18.6%
Vitamin A 14.5% Vitamin C 25.7%
Calcium 7.8% Iron 12.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 560
Protein 25 g | Carbs 33 g | Fat 37 g
Per Serving | Calories 93
Protein 0.1 g | Carbs 0.7 g | Fat 10 g
Per Serving | Calories 42
Protein 0 g | Carbs 2 g | Fat 4 g
Per Serving | Calories 338
Protein 16.3 g | Carbs 35.9 g | Fat 14.7 g
Per Serving | Calories 258
Protein 19.8 g | Carbs 26.4 g | Fat 6.3 g
Per Serving | Calories 371
Protein 16.2 g | Carbs 40.8 g | Fat 16.3 g
Per Serving | Calories 94
Protein 10.7 g | Carbs 10.9 g | Fat 1 g