Cake, Pound, Commercially Prepared, Fat-free has a average-calorie, high-carb, low-fat and average-protein content.
The food contains 61.02g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 5.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Cake, Pound, Commercially Prepared, Fat-free has been given a composite ranking of 38, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 3% | |
Calories from Carbs | 89% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 342.2 mg | 14.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 61 g | 20.3% | Top 30% | High |
Dietary Fiber | 1.1 g | 4.2% | Mid 40% | Average |
Sugars | 34.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.4 g | 10.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.1 g | 1.6% | Bottom 30% | Low |
Saturated Fat | 0.35 g | 1.8% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 80 Calories from Fat 3
% Daily Value *
Total Fat 0.3 g 0.46%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 97 mg 4%
Total Carbohydrates 17.3 g 5.8%
Dietary Fiber 0.3 g1.2%
Sugars 9.7 g
Protein 1.5 g 3.1%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 212
Protein 15 g | Carbs 8.8 g | Fat 12.3 g
Per 100g | Calories 319
Protein 3.1 g | Carbs 36.9 g | Fat 17.5 g
Per 100g | Calories 207
Protein 4.9 g | Carbs 28 g | Fat 8.5 g
Per 100g | Calories 435
Protein 4.3 g | Carbs 52.2 g | Fat 21.7 g
Per 100g | Calories 286
Protein 3.1 g | Carbs 33.1 g | Fat 15 g
Per 100g | Calories 144
Protein 1.6 g | Carbs 20 g | Fat 7.2 g
Per 100g | Calories 435
Protein 4.3 g | Carbs 52.2 g | Fat 26.1 g
Per 100g | Calories 313
Protein 0 g | Carbs 75 g | Fat 0 g