Cajun Chicken Fettuccine Alfredo has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C and Niacin.
The food contains 20.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 36 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Cajun cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Cajun Chicken Fettuccine Alfredo, and we advise that this food in moderation.
Calories from Protein | 34% | |
Calories from Fat | 46% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 755 IU | 15.1% | ||
Vitamin C | 12.7 mg | 21.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.68 mg | 2.3% | ||
Thiamin | 0.1 mg | 6.7% | ||
Riboflavin | 0.27 mg | 16.1% | ||
Niacin | 10.7 mg | 53.5% | ||
Vitamin B6 | 0.58 mg | 29.2% | ||
Folate | 7.6 mcg | 1.9% | ||
Vitamin B12 | 0.91 mcg | 15.1% | ||
Pantothenic Acid | 1.1 mg | 10.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 421 mg | 42.1% | ||
Iron | 1.2 mg | 6.5% | ||
Magnesium | 46.8 mg | 11.7% | ||
Phosphorus | 447 mg | 44.7% | ||
Potassium | 294 mg | 8.4% | ||
Sodium | 957.3 mg | 39.9% | ||
Zinc | 1.9 mg | 12.6% | ||
Copper | 0.06 mg | 3.1% | ||
Manganese | 0.09 mg | 4.6% | ||
Selenium | 24.6 mcg | 35.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.4 g | 6.8% | ||
Dietary Fiber | 1.1 g | 4.4% | ||
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 36 g | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.5 g | 33.1% | ||
Saturated Fat | 10.6 g | 53% | ||
Monounsaturated Fat | 6.7 g | |||
Polyunsaturated Fat | 2 g |
Serving size
Amount Per Serving
Calories 426 Calories from Fat 0
% Daily Value *
Total Fat 21.5 g 33.1%
Saturated Fat 10.6 g 53%
Trans Fat
Cholesterol 100.7 mg 33.6%
Sodium 957.3 mg 39.9%
Total Carbohydrates 20.4 g 6.8%
Dietary Fiber 1.1 g4.4%
Sugars 1.8 g
Protein 36 g 72%
Vitamin A 15.1% Vitamin C 21.1%
Calcium 42.1% Iron 6.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 160
Protein 17.6 g | Carbs 3.8 g | Fat 7.8 g
Per Serving | Calories 373
Protein 33.2 g | Carbs 42.1 g | Fat 7 g
Per Serving | Calories 214
Protein 12.7 g | Carbs 14 g | Fat 11.9 g
Per Serving | Calories 334
Protein 15.2 g | Carbs 13.5 g | Fat 24.5 g
Per Serving | Calories 280
Protein 34.4 g | Carbs 1.3 g | Fat 14.2 g
Per Serving | Calories 345
Protein 30.9 g | Carbs 27.2 g | Fat 12.8 g
Per Serving | Calories 416
Protein 33.2 g | Carbs 26.4 g | Fat 18.6 g
Per Serving | Calories 262
Protein 17.8 g | Carbs 5.4 g | Fat 18.3 g