Caf Azul Tomatillo-Avocado Salsa has a average-calorie, low-carb, average-fat and low-protein content. It is a good source of Vitamin C.
The food contains 13g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for Caf Azul Tomatillo-Avocado Salsa, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 66% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13 g | 4.3% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 1.5 g | 7.5% |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 120
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 0 mg
Sodium 1300 mg 54.2%
Total Carbohydrates 13 g 4.3%
Dietary Fiber 6 g24%
Sugars 5 g
Protein 2 g 4%
Vitamin A 10% Vitamin C 50%
Calcium 4% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 130
Protein 2 g | Carbs 13 g | Fat 9 g
Per Serving | Calories 30
Protein 0 g | Carbs 4 g | Fat 2 g
Per Serving | Calories 130
Protein 10 g | Carbs 11 g | Fat 4.5 g
Per Serving | Calories 260
Protein 1 g | Carbs 63 g | Fat 1.5 g
Per Serving | Calories 330
Protein 14 g | Carbs 9 g | Fat 27 g
Per Serving | Calories 430
Protein 31 g | Carbs 24 g | Fat 24 g
Per Serving | Calories 130
Protein 3 g | Carbs 19 g | Fat 2.5 g
Per Serving | Calories 370
Protein 23 g | Carbs 59 g | Fat 4 g