Caesar Salad with Pepper-Grilled Tuna has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Caesar Salad with Pepper-Grilled Tuna has been given a composite ranking of 66, and in moderation.
Calories from Protein | 44% | |
Calories from Fat | 17% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8 g | 2.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.5 g | 2.3% | ||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 80 Calories from Fat 15
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0 g
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 660 mg 27.5%
Total Carbohydrates 8 g 2.7%
Dietary Fiber 3 g12%
Sugars 3 g
Protein 9 g 18%
Vitamin A 70% Vitamin C 30%
Calcium 6% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 190
Protein 6 g | Carbs 14 g | Fat 13 g
Per Serving | Calories 80
Protein 3 g | Carbs 14 g | Fat 1 g
Per Serving | Calories 350
Protein 9 g | Carbs 31 g | Fat 21 g
Per Serving | Calories 890
Protein 21 g | Carbs 56 g | Fat 65 g
Per Serving | Calories 45
Protein 1 g | Carbs 6 g | Fat 1.5 g
Per Serving | Calories 200
Protein 2 g | Carbs 9 g | Fat 18 g
Per Serving | Calories 120
Protein 2 g | Carbs 9 g | Fat 9 g
Per Serving | Calories 130
Protein 2 g | Carbs 11 g | Fat 8 g