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Butternut Squash and Feta Quesadillas - Recipe and Nutrition Facts
80

Butternut Squash and Feta Quesadillas Recipe

Butternut Squash and Feta Quesadillas has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A, Vitamin C, Thiamin, Riboflavin and Folate.

The food contains 44.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Butternut Squash and Feta Quesadillas, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat37%
 Calories from Carbs53%

Why this is good for you

  • Very high in Vitamin A
  • High in Vitamin C
  • High in Riboflavin
  • High in Thiamin
  • High in Folate

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A7285 IU145.7%
Vitamin C15.5 mg25.9%
Vitamin D0 IU
Vitamin E1.1 mg3.7%
Thiamin0.37 mg24.9%
Riboflavin0.36 mg20.9%
Niacin3 mg15%
Vitamin B60.25 mg12.6%
Folate87.2 mcg21.8%
Vitamin B120.38 mcg6.4%
Pantothenic Acid0.88 mg8.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium183 mg18.3%
Iron2.9 mg16.1%
Magnesium50.8 mg12.7%
Phosphorus169 mg16.9%
Potassium399.1 mg11.4%
Sodium495 mg20.6%
Zinc1.2 mg7.9%
Copper0.23 mg11.3%
Manganese0.45 mg22.3%
Selenium15.5 mcg22.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate44.5 g14.8%
Dietary Fiber4.7 g18.8%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.5 g17%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.9 g21.4%
Saturated Fat5 g25%
Monounsaturated Fat7 g
Polyunsaturated Fat1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 331 Calories from Fat 0

% Daily Value *

Total Fat 13.9 g 21.4%

Saturated Fat 5 g 25%

Trans Fat

Cholesterol 20.2 mg 6.7%

Sodium 495 mg 20.6%

Total Carbohydrates 44.5 g 14.8%

Dietary Fiber 4.7 g18.8%

Sugars 0 g

Protein 8.5 g 17%

Vitamin A 145.7% Vitamin C 25.9%

Calcium 18.3% Iron 16.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=786099 Embed Table:

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