Butter Lettuce and Fresh Herbs with Maytag Blue Cheese has a average-calorie, low-carb, high-fat and average-protein content.
With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Butter Lettuce and Fresh Herbs with Maytag Blue Cheese has been given a composite ranking of 73, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 84% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8 g | 2.7% | ||
Dietary Fiber | 2 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30 g | 46.2% | ||
Saturated Fat | 5 g | 25% | ||
Monounsaturated Fat | 20 g | |||
Polyunsaturated Fat | 3 g |
Serving size
Amount Per Serving
Calories 313 Calories from Fat 0
% Daily Value *
Total Fat 30 g 46.2%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 6 mg 2%
Sodium 294 mg 12.3%
Total Carbohydrates 8 g 2.7%
Dietary Fiber 2 g8%
Sugars
Protein 5 g 10%
Vitamin A Vitamin C
Calcium 15.7% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 313
Protein 6.9 g | Carbs 17 g | Fat 24 g
Per Serving | Calories 217
Protein 3.5 g | Carbs 14 g | Fat 18 g
Per Serving | Calories 73
Protein 0.9 g | Carbs 2.6 g | Fat 7.2 g
Per Serving | Calories 229
Protein 24.7 g | Carbs 12.1 g | Fat 9.1 g
Per Serving | Calories 173
Protein 4 g | Carbs 42 g | Fat 0.8 g
Per Serving | Calories 331
Protein 31.5 g | Carbs 32.3 g | Fat 9 g
Per Serving | Calories 241
Protein 26 g | Carbs 0.6 g | Fat 14 g