Burgerville - Breakfast Platter Egg Only has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 20g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.76 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Burgerville - Breakfast Platter Egg Only has been given a composite ranking of 79, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 55% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 293.9 mg | 12.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20 g | 6.7% | Mid 40% | Average |
Dietary Fiber | 1.6 g | 6.5% | Top 30% | High |
Sugars | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.8 g | 15.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.1 g | 23.2% | Top 30% | High |
Saturated Fat | 2.4 g | 12.2% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 610 Calories from Fat 330
% Daily Value *
Total Fat 37 g 56.9%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 430 mg 143.3%
Sodium 720 mg 30%
Total Carbohydrates 49 g 16.3%
Dietary Fiber 4 g16%
Sugars 1 g
Protein 19 g 38%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 1286
Protein 73 g | Carbs 108 g | Fat 62 g
Per 100g | Calories 1456
Protein 76 g | Carbs 108 g | Fat 79 g
Per 100g | Calories 480
Protein 24 g | Carbs 40 g | Fat 24 g
Per Serving | Calories 174
Protein 8.6 g | Carbs 10.1 g | Fat 11 g
Per 100g | Calories 185
Protein 11.1 g | Carbs 1.85 g | Fat 15.7 g
Per 100g | Calories 268
Protein 14.3 g | Carbs 25.9 g | Fat 12.5 g
Per 100g | Calories 960
Protein 17 g | Carbs 144 g | Fat 38 g
Per 100g | Calories 800
Protein 13 g | Carbs 114 g | Fat 33 g