Burgerville - Bagel W/ Egg, Sausage, Tillamook Cheese has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 22.43g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.62 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine.
Based on the composite nutritive standing Burgerville - Bagel W/ Egg, Sausage, Tillamook Cheese has been given a composite ranking of 65, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 48% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 462.6 mg | 19.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.4 g | 7.5% | Top 30% | High |
Dietary Fiber | 0.93 g | 3.7% | Mid 40% | Average |
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.6 g | 25.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.5 g | 22.3% | Top 30% | High |
Saturated Fat | 5.1 g | 25.7% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 580 Calories from Fat 270
% Daily Value *
Total Fat 31 g 47.7%
Saturated Fat 11 g 55%
Trans Fat 0 g
Cholesterol 275 mg 91.7%
Sodium 990 mg 41.3%
Total Carbohydrates 48 g 16%
Dietary Fiber 2 g8%
Sugars 4 g
Protein 27 g 54%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 480
Protein 23 g | Carbs 62 g | Fat 18 g
Per Serving | Calories 461
Protein 24 g | Carbs 60.4 g | Fat 16.1 g
Per 100g | Calories 637
Protein 39 g | Carbs 66 g | Fat 22 g
Per Serving | Calories 254
Protein 12.5 g | Carbs 26.5 g | Fat 10.5 g
Per 100g | Calories 300
Protein 7 g | Carbs 62 g | Fat 0 g
Per 100g | Calories 395
Protein 26.3 g | Carbs 0 g | Fat 31.6 g
Per 100g | Calories 630
Protein 10 g | Carbs 91 g | Fat 26 g
Per 100g | Calories 180
Protein 2.9 g | Carbs 22.3 g | Fat 8.7 g