Burger King - French Fries, Medium (Salted) Side Orders has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 35.34g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.45 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine.
Based on the composite nutritive standing Burger King - French Fries, Medium (Salted) Side Orders has been given a composite ranking of 52, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 50% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 7.8 mg | 12.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 17.2 mg | 1.7% | Mid 40% | Average |
Iron | 0.62 mg | 3.4% | Bottom 30% | Low |
Sodium | 508.6 mg | 21.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.3 g | 11.8% | Mid 40% | Average |
Dietary Fiber | 3.4 g | 13.8% | Top 30% | High |
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.4 g | 6.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.2 g | 26.5% | Top 30% | High |
Saturated Fat | 3.9 g | 19.4% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 360 Calories from Fat 180
% Daily Value *
Total Fat 20 g 30.8%
Saturated Fat 4.5 g 22.5%
Trans Fat
Cholesterol
Sodium 590 mg 24.6%
Total Carbohydrates 41 g 13.7%
Dietary Fiber 4 g16%
Sugars 1 g
Protein 4 g 8%
Vitamin A Vitamin C 15%
Calcium 2% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 199
Protein 10.3 g | Carbs 26.5 g | Fat 5.1 g
Per 100g | Calories 169
Protein 10.8 g | Carbs 8.9 g | Fat 10.8 g
Per 100g | Calories 456
Protein 14.7 g | Carbs 51.5 g | Fat 22.1 g
Per 100g | Calories 98
Protein 4.5 g | Carbs 18.9 g | Fat 0.8 g
Per 100g | Calories 273
Protein 8.7 g | Carbs 25.5 g | Fat 15 g
Per 100g | Calories 346
Protein 5 g | Carbs 44 g | Fat 17 g
Per 100g | Calories 139
Protein 1.8 g | Carbs 20.5 g | Fat 5.5 g
Per 100g | Calories 256
Protein 8.1 g | Carbs 30 g | Fat 11.9 g