Burger King - Angus Steak Burger with Bacon \u0026 Cheese - Low Carb Version has a average-calorie, low-carb, high-fat and high-protein content.
The food contains 3.23g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 15.21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 2, for Burger King - Angus Steak Burger with Bacon \u0026 Cheese - Low Carb Version, and we advise that this food sparingly.
Calories from Protein | 31% | |
Calories from Fat | 62% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 668.2 mg | 27.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.2 g | 1.1% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.2 g | 30.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.4 g | 20.6% | Top 30% | High |
Saturated Fat | 6.5 g | 32.3% | Top 30% | High |
Serving size
Amount Per Serving
Calories 420 Calories from Fat 261
% Daily Value *
Total Fat 29 g 44.6%
Saturated Fat 14 g 70%
Trans Fat
Cholesterol 215 mg 71.7%
Sodium 1450 mg 60.4%
Total Carbohydrates 7 g 2.3%
Dietary Fiber 0 g
Sugars 4 g
Protein 33 g 66%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 1
Protein 0 g | Carbs 0.27 g | Fat 0 g
Per 100g | Calories 250
Protein 10.3 g | Carbs 19.9 g | Fat 14.1 g
Per 100g | Calories 220
Protein 12.6 g | Carbs 22 g | Fat 9.4 g
Per 100g | Calories 2
Protein 0.2 g | Carbs 0.22 g | Fat 0 g
Per 100g | Calories 1
Protein 0 g | Carbs 0.27 g | Fat 0 g
Per 100g | Calories 368
Protein 5.3 g | Carbs 7 g | Fat 36.8 g
Per 100g | Calories 220
Protein 12.6 g | Carbs 22 g | Fat 9.4 g
Per 100g | Calories 113
Protein 18.3 g | Carbs 4.3 g | Fat 2.6 g